| Bacillus paramobilis |
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Bacillota (Firmicutes), Class Bacilli, Order Caryophanales, Family Bacillaceae, Genus Bacillus, Bacillus paramobilis Tohya et
al. 2021.
Species description is based on a single isolate.
al. 2021.
Species description is based on a single isolate.
Gram-positive rods, 1.0-1.1x 2.0-7.0 µm. Non-motile. Produce central ellipsoidal
endospores in unswollen sporangia.
endospores in unswollen sporangia.
Colonies on LB agar are circular, white and usually 3-5mm in diameter after growth
for 2days at 30 ºC. Growth occurs at 8-40 ºC, at pH 6.0-9.0 and at NaCl concentrations
of 0-5.0% (w/v). Facultatively anaerobic.
for 2days at 30 ºC. Growth occurs at 8-40 ºC, at pH 6.0-9.0 and at NaCl concentrations
of 0-5.0% (w/v). Facultatively anaerobic.
Isolated from a blood sample of a patient in Japan.
Undetermined.
- Tohya M, Hishinuma T, Watanabe S, Shimojima M, Ogawa M, Tada T, Kirikae T. Three novel species of the Bacillus cereus group
isolated from clinical samples in Japan. Int J Syst Evol Microbiol 2021; 71:4993.
Positive results for acid and alkaline phosphatase, catalase, cystine arylamidase, alpha-chymotrypsin, esterase, esterase lipase,
gelatinase, alpha- and beta-glucosidase, leucine arylamidase, naphthol AS-BI-phosphohydrolase, oxidase, skimmed milk hydrolysis,
starch hydrolysis, valine arylamidase, acid production from: N-acetylglucosamine, amygdalin (weak), arbutin, aesculin ferric citrate,
cellobiose, D-fructose, glycerol (weak), D-galactose (weak), D-glucose, gentiobiose (weak), glycogen, lactose (weak), maltose,
D-mannose, melibiose (weak), methyl alpha-D-mannopyranoside (weak), methyl alpha-D-glucopyranoside (weak), D-ribose (weak),
L-sorbose (weak), salicin, sucrose, starch, trehalose and xylitol (weak).
Negative results for arginine dihydrolase, citrate utilization, alpha-fucosidase, alpha- and beta-galactosidase, beta-glucuronidase,
N-acetyl-beta-glucosaminidase, H2S production, indole production, lysine decarboxylase, alpha-mannosidase, ornithine
decarboxylase, tryptophan desaminase, urease, acid production from: D- and L-arabinose, D-adonitol, D- and L-arabitol, dulcitol,
erythritol, D- and L-fucose, gluconate, inositol, inulin, 2- and 5-ketogluconate, D-lyxose, D-mannitol, melezitose, raffinose, L-rhamnose,
D-sorbitol, turanose, D-tagatose, methyl beta-D-xylopyranoside, D- and L-xylose.
gelatinase, alpha- and beta-glucosidase, leucine arylamidase, naphthol AS-BI-phosphohydrolase, oxidase, skimmed milk hydrolysis,
starch hydrolysis, valine arylamidase, acid production from: N-acetylglucosamine, amygdalin (weak), arbutin, aesculin ferric citrate,
cellobiose, D-fructose, glycerol (weak), D-galactose (weak), D-glucose, gentiobiose (weak), glycogen, lactose (weak), maltose,
D-mannose, melibiose (weak), methyl alpha-D-mannopyranoside (weak), methyl alpha-D-glucopyranoside (weak), D-ribose (weak),
L-sorbose (weak), salicin, sucrose, starch, trehalose and xylitol (weak).
Negative results for arginine dihydrolase, citrate utilization, alpha-fucosidase, alpha- and beta-galactosidase, beta-glucuronidase,
N-acetyl-beta-glucosaminidase, H2S production, indole production, lysine decarboxylase, alpha-mannosidase, ornithine
decarboxylase, tryptophan desaminase, urease, acid production from: D- and L-arabinose, D-adonitol, D- and L-arabitol, dulcitol,
erythritol, D- and L-fucose, gluconate, inositol, inulin, 2- and 5-ketogluconate, D-lyxose, D-mannitol, melezitose, raffinose, L-rhamnose,
D-sorbitol, turanose, D-tagatose, methyl beta-D-xylopyranoside, D- and L-xylose.
(c) Costin Stoica
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