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Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Pseudomonadota (Proteobacteria), Class Betaproteobacteria, Order Burkholderiales, Family Burkholderiaceae, Genus
Polynucleobacter, Polynucleobacter meluiroseus Pitt et al. 2018.
Polynucleobacter, Polynucleobacter meluiroseus Pitt et al. 2018.
Gram-negative slightly curved rods, 0.3-0.6 x 0.8-2.1 μm. Non-motile.
Colonies grown on NSY agar are rose-pigmented, circular and convex with smooth
surface. Growth occurs at 5-28 ºC. NaCl is not required for growth. Maximum NaCl
concentration tolerated is 0.4% (w/v). Aerobic.
surface. Growth occurs at 5-28 ºC. NaCl is not required for growth. Maximum NaCl
concentration tolerated is 0.4% (w/v). Aerobic.
Isolated from a small lake with low conductivity and nearly neutral pH located in the mountains of the island of Corsica, France.
Undetermined.
- Pitt, A., Schmidt, J., Lang, E., Whitman, W. B., Woyke, T. and Hahn, M. W. 2018. Polynucleobacter meluiroseus sp. nov., a
bacterium isolated from a lake located in the mountains of the Mediterranean island of Corsica. Int. J. Syst. Evol. Microbiol., 68,
1975-1985.
(c) Costin Stoica
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| R E G N U M PROKARYOTAE |
Can assimilate acetic acid, pyruvic acid, succinic acid, propionic acid, malonic acid,
oxaloacetic acid, malic acid, fumaric acid, levulinic acid, D-sorbitole, L-glutamate,
L-aspartate and L-cysteine.
No assimilation of glycolic acid, citric acid, glyoxylic acid, oxalic acid, D-galacturonic acid, D-mannose, D-glucose, D-galactose,
D-lyxose, D-fructose, L-fucose, L-histidine, L-alanine, L-asparagine, L-leucine L-serine or betaine
oxaloacetic acid, malic acid, fumaric acid, levulinic acid, D-sorbitole, L-glutamate,
L-aspartate and L-cysteine.
No assimilation of glycolic acid, citric acid, glyoxylic acid, oxalic acid, D-galacturonic acid, D-mannose, D-glucose, D-galactose,
D-lyxose, D-fructose, L-fucose, L-histidine, L-alanine, L-asparagine, L-leucine L-serine or betaine
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