| CDC coryneform group F-1 |
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Actinomycetota, Class Actinomycetes, Order Mycobacteriales, Family Corynebacteriaceae, Genus Corynebacterium, CDC
coryneform group F-1 CDC 1981.
coryneform group F-1 CDC 1981.
Gram-positive, pleomorphic rods.
CAMP reaction is negative.
Usually susceptible to penicillin. Often resistant to macrolides.
Are not described as being the sole cause of infection.
- Funke G., von Graevenitz A., Clarridge III J.E., and Bernard K.A., 1997. Clinical Microbiology of Coryneform Bacteria. Clinical
Microbiology Rewiews Vol. 10, No. 1, p. 125-159. - Funke G., 2006. Corynebacteria and rare coryneforms. In: Topley & Wilson’s Microbiology & Microbial Infections, 10th Edition,
Edited by Borriello S.P., Murray P.R. and Funke G.,Edward Arnold (Publishers) Ltd., Bacteriology, volume 2.
Fermentative metabolism.
Positive results for lipophilism, pyrazinamidase, urease, acid production from:
glucose, maltose and sucrose.
Negative results for alkaline phosphatase, esculin hydrolysis, acid production from:
mannitol, ribose and xylose.
Variable results for nitrate reduction.
Positive results for lipophilism, pyrazinamidase, urease, acid production from:
glucose, maltose and sucrose.
Negative results for alkaline phosphatase, esculin hydrolysis, acid production from:
mannitol, ribose and xylose.
Variable results for nitrate reduction.
(c) Costin Stoica
| Antibiogram |
| Encyclopedia |
| Culture media |
| Biochemical tests |
| Stainings |
| Images |
| Movies |
| Articles |
| Identification |
| Software |
| R E G N U M PROKARYOTAE |
| Back |