Enterococcus rivorum
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Bacillota (Firmicutes), Class Bacilli, Order Lactobacillales, Family Enterococcaceae, Genus Enterococcus, Enterococcus
rivorum
Niemi et al. 2012.

Variable reaction to Lancefield D antisera.
Gram-positive, ovoid cells, arranged in pairs or chains. Non-spore-forming.
Colonies on BHI agar incubated at 35 ºC are white. Weak growth occurs at 10 ºC.
Weak or no growth in broth containing 6.5 % NaCl and at 45 ºC. Tolerate 60 ºC for 30
min, tolerate 40% bile, tolerate and reduce tellurite. Facultatively anaerobic.
Isolated from a pristine brook in Finland.
Undetermined.
  1. Niemi RM, Ollinkangas T, Paulin L, Svec P, Vandamme P, Karkman A, Kosina M, Lindstrom K. Enterococcus rivorum sp. nov.,
    from water of pristine brooks. Int J Syst Evol Microbiol 2012; 62:2169-2173.
Positive results for esculin hydrolysis, gelatin hydrolysis (weakly), Voges-Proskauer test, acid production from amygdalin, arbutin,
cellobiose, esculin, D-fructose, N-acetylglucosamine,  glycerol, galactose, D-glucose, gentiobiose, methyl alpha-D-glucoside,
maltose, D-mannose, mannitol, ribose, salicin, sorbitol, sucrose, starch, and trehalose.

Negative results for catalase, hippurate hydrolysis, acid production from adonitol, L-arabitol, dulcitol, erythritol, D- or L-fucose,
glycogen, 2-ketogluconate, inulin, methyl alpha-D-mannoside, melibiose, rhamnose, raffinose, L-sorbose, methyl beta-xyloside.

Variable results for arginine hydrolysis, acid production from D-arabitol, inositol, lactose, D-lyxose, melezitose, D-tagatose, turanose,
xylitol, and D-xylose. Weak or no production of acid from D- and L-arabinose, L-xylose, gluconate and 5-ketogluconate.
(c) Costin Stoica
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