| Sinomonas mesophila |
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Actinomycetota, Class Actinomycetes, Order Micrococcales, Family Micrococcaceae, Genus Micrococcus, Sinomonas
mesophila Prabhu et al. 2015.
mesophila Prabhu et al. 2015.
Gram-positive bent rods. Non-motile.
Colonies are creamy white, circular and convex after 24 h incubation at 30 ºC on TYB,
YDC or PYES agar, respectively. Mesophilic, growth occurs at 20-40 ºC (optimum 30
ºC) and pH 6.0-8.0 (optimum pH 7.0). Growth occurs with 0-4% (w/v) NaCl. Aerobic.
YDC or PYES agar, respectively. Mesophilic, growth occurs at 20-40 ºC (optimum 30
ºC) and pH 6.0-8.0 (optimum pH 7.0). Growth occurs with 0-4% (w/v) NaCl. Aerobic.
Isolated from a soil sample of Bidar Fort, Karnataka, India.
Sensitive to guanidine hydrochloride, fusidic acid, lithium chloride, tetrazolium blue and vancomycin.
Sensitive to guanidine hydrochloride, fusidic acid, lithium chloride, tetrazolium blue and vancomycin.
Undetermined.
- Prabhu DM, Quadri SR, Cheng J, Liu L, Chen W, Yang Y, Hozzein WN, Lingappa K, Li WJ. Sinomonas mesophila sp. nov., isolated
from ancient fort soil. J Antibiot (Tokyo) 2015; 68:318-321. - Bao YY, Huang Z, Mao DM, Sheng XF, He LY. Sinomonas susongensis sp. nov., isolated from the surface of weathered biotite. Int J
Syst Evol Microbiol 2015; 65:1133-1137. - Guo QQ, Ming H, Meng XL, Huang JR, Duan YY, Li SH, Li S, Zhang JX, Li WJ, Nie GX. Sinomonas halotolerans sp. nov., an
actinobacterium isolated from a soil sample. Antonie Van Leeuwenhoek 2015; 108:887-895.
Positive results for acid phosphatase, catalase, esterase (C-4), esterase lipase (C-8), esculin hydrolysis (weak), alpha- and
beta-glucosidase (negative in Bao's study), leucine arylamidase, milk coagulation, phosphohydrolase, Tween 40 hydrolysis (weak),
valine arylamidase, and Voges-Proskauer test.
Can utilize as sole carbon source: L-arabinose, maltose, dextrin, D-trehalose, D-turanose, D-raffinose, D-melibiose, D-salicin,
alpha-D-glucose, D-fructose, D-galactose, 3-methyl glucose, L-rhamnose, D-sorbitol, D-mannitol, glycerol, D-glucose-6-phosphate,
D-fructose-6-phosphate, D-aspartic acid, glycyl-L-proline, L-alanine, L-arginine, L-aspartic acid, L-glutamic acid, L-histidine,
L-pyroglutamic acid, L-serine, D-galacturonic acid, L-galactonic acid lactone, D-gluconic acid, D-glucuronic acid, mucic acid, quinic
acid, D-saccharic acid, D-lactic acid methyl ester, alpha-keto-glutaric acid, D-malic acid, L-malic acid, gamma-amino-butryric acid
beta-hydroxy-D, L-butyric acid, acetoacetic acid, propionic acid and acetic acid.
Acid production from (API 50 CH): N-acetylglucosamine, D-arabitol, D-fructose, inositol, inulin, maltose, D-mannitol, melezitose,
melibiose, raffinose, trehalose, and turanose.
Negative results for arginine dihydrolase, alkaline phosphatase, cellulose hydrolysis, gelatin hydrolysis, beta-glucuronidase, alpha-
and beta-galactosidase, H2S production, indole production, milk peptonization, nitrate reduction, oxidase, starch hydrolysis, Tweens
(20, 60 and 80) hydrolysis, and urease.
No utilization of sucrose, glycogen, adipic acid, D-mannose, phenylacetic acid, potassium gluconate, trisodium citrate, N-acetyl
neuraminic acid and bromo-succinic acid.
Acid is not produced (API 50 CH) from: D-arabinose, arbutin, D- and L-fucose, D-galactose, gentiobiose, D-glucose (fermented in API
20 NE), lactose, D-mannose, methyl alpha-D-mannopyranoside, methyl alpha-D-glucopyranoside, L-rhamnose, D-ribose, salicin,
D-sorbitol, and D-tagatose.
beta-glucosidase (negative in Bao's study), leucine arylamidase, milk coagulation, phosphohydrolase, Tween 40 hydrolysis (weak),
valine arylamidase, and Voges-Proskauer test.
Can utilize as sole carbon source: L-arabinose, maltose, dextrin, D-trehalose, D-turanose, D-raffinose, D-melibiose, D-salicin,
alpha-D-glucose, D-fructose, D-galactose, 3-methyl glucose, L-rhamnose, D-sorbitol, D-mannitol, glycerol, D-glucose-6-phosphate,
D-fructose-6-phosphate, D-aspartic acid, glycyl-L-proline, L-alanine, L-arginine, L-aspartic acid, L-glutamic acid, L-histidine,
L-pyroglutamic acid, L-serine, D-galacturonic acid, L-galactonic acid lactone, D-gluconic acid, D-glucuronic acid, mucic acid, quinic
acid, D-saccharic acid, D-lactic acid methyl ester, alpha-keto-glutaric acid, D-malic acid, L-malic acid, gamma-amino-butryric acid
beta-hydroxy-D, L-butyric acid, acetoacetic acid, propionic acid and acetic acid.
Acid production from (API 50 CH): N-acetylglucosamine, D-arabitol, D-fructose, inositol, inulin, maltose, D-mannitol, melezitose,
melibiose, raffinose, trehalose, and turanose.
Negative results for arginine dihydrolase, alkaline phosphatase, cellulose hydrolysis, gelatin hydrolysis, beta-glucuronidase, alpha-
and beta-galactosidase, H2S production, indole production, milk peptonization, nitrate reduction, oxidase, starch hydrolysis, Tweens
(20, 60 and 80) hydrolysis, and urease.
No utilization of sucrose, glycogen, adipic acid, D-mannose, phenylacetic acid, potassium gluconate, trisodium citrate, N-acetyl
neuraminic acid and bromo-succinic acid.
Acid is not produced (API 50 CH) from: D-arabinose, arbutin, D- and L-fucose, D-galactose, gentiobiose, D-glucose (fermented in API
20 NE), lactose, D-mannose, methyl alpha-D-mannopyranoside, methyl alpha-D-glucopyranoside, L-rhamnose, D-ribose, salicin,
D-sorbitol, and D-tagatose.
(c) Costin Stoica
| Antibiogram |
| Encyclopedia |
| Culture media |
| Biochemical tests |
| Stainings |
| Images |
| Movies |
| Articles |
| Identification |
| Software |
| R E G N U M PROKARYOTAE |
| Back |