| Pseudomonas folii |
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Pseudomonadota (Proteobacteria), Class Gammaproteobacteria, Order Pseudomonadales, Family Pseudomonadaceae,
Genus Pseudomonas, Pseudomonas folii Tambong et al. 2022.
Genus Pseudomonas, Pseudomonas folii Tambong et al. 2022.
Gram-negative rods, 0.6-1.6 x 1.5-2.5 µm. Motile by one or two polar flagella.
Non-spore-forming.
Non-spore-forming.
After 48 h on King's B medium, colonies are white-yellowish and circular, 4 mm in
diameter, convex with regular margins and do not produce fluorescent pigments.
Growth in different NaCl concentrations optimal at 4%, and grows at 4 ºC with optimal
growth at 28-30 ºC and no growth at 40 ºC. Strong growth at pH 6 but very weak growth
at pH 5. Aerobic.
diameter, convex with regular margins and do not produce fluorescent pigments.
Growth in different NaCl concentrations optimal at 4%, and grows at 4 ºC with optimal
growth at 28-30 ºC and no growth at 40 ºC. Strong growth at pH 6 but very weak growth
at pH 5. Aerobic.
Isolated from necrotic wheat leaf tissues naturally infected by Xanthomonas translucens from Alberta, Canada.
Undetermined.
- Tambong JT, Xu R, Gerdis S, Daniels GC, Chabot D, Hubbard K, Harding MW. Corrigendum: Molecular Analysis of Bacterial
Isolates From Necrotic Wheat Leaf Lesions Caused by Xanthomonas translucens, and Description of Three Putative Novel Species,
Sphingomonas albertensis sp. nov., Pseudomonas triticumensis sp. nov. and Pseudomonas foliumensis sp. nov. Front Microbiol
2022; 13:924519.
Positive results for acid and alkaline phosphatase, cystine arylamidase, esterase (C4), esterase lipase (C8), beta-glucosidase,
leucine arylamidase, valine arylamidase and naphthol-AS-BI-phosphohydrolase.
Can utilize as sole carbon source (Biolog GEN III): beta-hydroxy-D,L-butyric acid, L-lactic acid, p-hydroxy-phenylacetic acid, D-gluconic
acid, pectin, D-galacturonic acid, L-arginine, gelatin, D-mannitol, D-fucose, sucrose, D-turanose, dextrin, D-maltose, D-trehalose,
methyl pyruvate, D-lactic acid methyl ester, glycyl-L-proline, L-alanine, glycerol, D-glucose-6-phosphate, D-fructose-6-phosphate,
D-aspartic acid, N-acetyl-D-glucosamine, N-acetyl-beta-D-mannosamine, N-acetyl-D-galactosamine, N-acetyl neuraminic acid,
D-mannose, D-fructose, D-galactose, 3-methyl glucose, D-raffinose, alpha-D-lactose, D-melibiose, D-arabitol, alpha-D-glucose,
stachyose, myo- inositol, D-mannitol, D-sorbitol and D-cellobiose.
Negative results for alpha-glucosidase, alpha- and beta-galactosidase and beta-glucuronidase.
No utilization of: L-serine, gentibiose, L-aspartic acid, L-glutamic acid, L-histidine, L-fucose, dextrin, D-maltose, D-trehalose, citric
acid, alpha-keto-glutaric acid, D- and L-malic acid, alpha-keto-butyric acid, acetoacetic acid, propionic acid, acetic acid, D-glucuronic
acid, glucuronamide, mucic acid, quinic acid and D-saccharic acid.
leucine arylamidase, valine arylamidase and naphthol-AS-BI-phosphohydrolase.
Can utilize as sole carbon source (Biolog GEN III): beta-hydroxy-D,L-butyric acid, L-lactic acid, p-hydroxy-phenylacetic acid, D-gluconic
acid, pectin, D-galacturonic acid, L-arginine, gelatin, D-mannitol, D-fucose, sucrose, D-turanose, dextrin, D-maltose, D-trehalose,
methyl pyruvate, D-lactic acid methyl ester, glycyl-L-proline, L-alanine, glycerol, D-glucose-6-phosphate, D-fructose-6-phosphate,
D-aspartic acid, N-acetyl-D-glucosamine, N-acetyl-beta-D-mannosamine, N-acetyl-D-galactosamine, N-acetyl neuraminic acid,
D-mannose, D-fructose, D-galactose, 3-methyl glucose, D-raffinose, alpha-D-lactose, D-melibiose, D-arabitol, alpha-D-glucose,
stachyose, myo- inositol, D-mannitol, D-sorbitol and D-cellobiose.
Negative results for alpha-glucosidase, alpha- and beta-galactosidase and beta-glucuronidase.
No utilization of: L-serine, gentibiose, L-aspartic acid, L-glutamic acid, L-histidine, L-fucose, dextrin, D-maltose, D-trehalose, citric
acid, alpha-keto-glutaric acid, D- and L-malic acid, alpha-keto-butyric acid, acetoacetic acid, propionic acid, acetic acid, D-glucuronic
acid, glucuronamide, mucic acid, quinic acid and D-saccharic acid.
(c) Costin Stoica
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